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What is the Difference Between Black Tea and Green Tea

Difference Between Black Tea and Green Tea

Difference Between Black Tea and Green Tea

Difference Between Black Tea and Green Tea – Our Green tea culture is very rich and culturally rich. It is believed that black tea and green tea are very popular and popular among all tea varieties. So, what is the difference between black tea and green tea? Don’t we all know that white tea belongs to green tea? Next, I will answer them one by one.

Green Tea vs Black Tea

What is the difference between black tea and green tea

Black tea and green tea have different effects.

1. The effect of green tea

it has pharmacological effects such as refreshing and refreshing the heart, clearing heat and relieving heat, digesting phlegm, eliminating tiredness, losing weight, clearing heart and removing annoyance, detoxifying and sobering, promoting hydration and quenching thirst, lowering fire and eyesight, and stopping diarrhea and dehumidification. Such as radiation and cardiovascular and cerebrovascular diseases and cancer, have certain pharmacological effects.

2, the effect of black tea:

black tea can help gastrointestinal digestion, promote appetite, can diuretic, eliminate edema, and strengthen heart function. Black tea is rich in flavonoids that can eliminate free radicals, have anti-acidification effects, and reduce the incidence of myocardial infarction. Traditional medicine believes that tea is also divided into cold and fever, such as green tea, which is bitter cold, suitable for drinking in summer and used for summer heat; black tea, Pu’er Tea is mild and suitable for drinking in winter. As for oolong tea and Tieguanyin, it is more neutral.

Is white tea green tea

White tea is not green tea. White tea is a micro-fermented tea. It is a traditional famous tea created by tea farmers. It is one of the six major teas in the World. Refers to a type of tea that has not been killed or twisted after picking, and is only dried after drying in the sun or flame. It has the characteristics of complete shape, full-body, full fragrance, fresh fragrance, clear yellow and green soup, and light taste.

Who are suitable for people green tea and black tea?

1. Suitable for people who drink green tea:

suitable for high blood pressure, hyperlipidemia, coronary heart disease, arteriosclerosis, diabetes, excessive eating of greasy foods, drunks. Long-term smoking and drinking too much, fever, thirst, headache, dizziness, unfavorable urination, and eating too much dairy foods should also be eaten.

2. Suitable for people who drink black tea:

The elderly and those with the debilitating constitution should drink black tea. Suitable for people with cold stomach and weak stomach. Suitable for high blood pressure, hyperlipidemia, coronary heart disease, arteriosclerosis, diabetes, excessive consumption of greasy foods, drunks.

What is the role of green tea

1. Exciting effect:

The caffeine of tea excites the central nervous system, helping people to invigorate their spirits, improve their thinking, eliminate fatigue, and improve efficiency.

2. Diuretic effect:

Theophylline and theophylline in tea have a diuretic effect and are used to treat edema and stagnation tumor. The detoxification and diuretic effects of black tea sugar water can treat acute jaundice hepatitis.

3. Cardiotonic and antispasmodic effects:

Caffeine has the effects of strengthening the heart, spasm-releasing and relaxing smooth muscles. It can relieve bronchospasm and promote blood circulation. It is a good auxiliary drug for treating bronchial asthma, cough and phlegm, and myocardial infarction.

4. Inhibition of arteriosclerosis:

Tea polyphenols and vitamin c in tea have the effect of promoting blood circulation and preventing blood stasis to prevent arteriosclerosis. Therefore, among those who drink tea regularly, the incidence of hypertension and coronary heart disease is low.

5. Antibacterial and bacteriostatic effects:

Tea polyphenols and tannic acid in tea act on bacteria, which can solidify the protein of bacteria and kill the bacteria. It can be used to treat intestinal diseases, such as cholera, typhoid fever, dysentery, and enteritis. Skin ulcers, ulcers, pus trauma, and broken skin, washing the affected area with strong tea has anti-inflammatory and bactericidal effects. Oral inflammation, ulcers, and sore throats, which are treated with tea, are also effective.

6, weight loss:

Green tea, caffeine, inositol, folic acid, pantothenic acid, and aromatic substances and other compounds can regulate fat metabolism, especially Oolong tea has a good decomposition of protein and fat. Tea polyphenols and vitamin c can reduce cholesterol and blood lipids, so drinking tea can lose weight.

7, anti-caries effect:

tea contains fluorine, fluoride ions have a great affinity with the calcium of the teeth, can become more difficult to dissolve in the acid “fluorapatite”, just like adding protection to the teeth Layer, which improves the ability of teeth to prevent acid and caries.

8. Inhibition of cancer cells:

It is reported that flavonoids in tea have different degrees of anti-cancer effects in vitro. Strong effects are vitexin, mulberry pigment and catechins.

In the above, we also know that white tea is not green tea. White tea is the oldest and healthiest tea variety among all tea varieties. In our country, white tea is basically exported to other countries. So many people know black tea and green tea, and they don’t know much about white tea.


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