Top Ten Famous Chinese Green Teas
Which is Your Favorite Green Tea?
Green tea is the earliest tea discovered and used by our ancestors. It is also the tea with the largest production and widest consumption in China. Among the various types of tea, green tea has the most famous products, such as West Lake Longjing, Biluochun and Huangshan Maofeng.
Green tea has a restrained character. After brewing, the watercolor is clear, the aroma is somber and quiet, and it gives a quiet enjoyment, which is very suitable for light and fine products. So, what are the top ten green teas?
First, West Lake Longjing Green Tea
West Lake Longjing is China’s first famous tea. It is produced in the areas of Shifeng, Longjing, Wuyun Mountain, Hupao, and Meijiawu in West Lake, Hangzhou, Zhejiang. It has been divided into “lion, dragon, cloud, tiger, plum” This category, most of them think that the quality produced in Shifeng is the best.
Longjing is famous for its four colors: green, fragrant, mellow, and beautiful. The shape is flat and straight, the color is slightly yellow and brown like brown, it has a sweet and mellow taste, the aroma is elegant and clear, the soup color is green and yellow, and the bottom of the leaf is tender.
Second, Dongting Biluochun Green Tea
Biluochun is produced in Dongting Mountain, near the Taihu Lake in Wu County, Jiangsu. Biluochun tea is made from thin buds picked from tea trees in spring. The shape of Biluochun is tightly knotted, white is revealed, the color is green, the green is attractive, and it is curled into a snail, hence the name “Biluochun”. The soup color is clear and bright, rich in glycol, fresh and refreshing, long aftertaste, and the leaves are green and green.
Third Lushan Clouds Green Tea
Lushan Yunwu is produced in Lushan, Jiangxi. Lushan, known as “Kuangluxiujiatianxia”, faces the Yangtze River in the north and Poyang Lake in the south. The climate is mild and the mountains and rivers are beautiful for the growth of tea trees. Lushan’s cloud buds show no traces of fat, beautiful lines, sweet flavors, and clear soups. They are the finest products in green tea.
Four, Luangua tablets Green Tea
Lu’an Guapian is produced in the Dabie Camellia Area in western Anhui, among which the products from Lu’an, Jinzhai, and Huoshan are the best. Lu’an melon pieces are picked every spring, and the tea is shaped like a sunflower seed, hence its name. It is green, high-scented, sweet and fresh, and resistant to brewing. During the Ming Dynasty, Wen Long said in Tea Notes that Lu’an tea was the most effective medicine and was considered a treasure.
Five, Huangshan Maofeng Green Tea
Huangshan Maofeng is produced in the area of Huangshan in Anhui. It is mainly distributed around Yungu Temple, Songgu Temple, Hanging Bridge Temple, Ciguang Pavilion and Bansi Temple in Taohua Peak. The mountains and forests are dense, the sunshine is short, the clouds are many, and the natural conditions are very superior. Huangshan Maofeng’s mining system is very fine. The made Maofeng tea has a thin and flat shape, like a tongue, a fragrance like white berry, and a sweet taste.
Six, Xinyang Maojian Green Tea
Xinyang Maojian is produced on the peaks of mountains such as Cheyun Mountain, Jiyun Mountain, Tianyun Mountain, Yunwu Mountain, Zhenlei Mountain, Heilongtan and Bailongtan in Xinyang, Henan, with Cheyun Mountain Tianwu Tower Peak as the most. Renyun: “The water in the center of the Shihe River, with tea on top of the car cloud.”
The finished product is thin, round and straight, the color is green, and the white is exposed, the soup color is clear and bright, the aroma is high, the taste is fresh, the buds on the bottom of the leaf are strong, and the green is even.
Seven, Taiping Monkey King Green Tea
Taiping Monkey Kui, a green tea-type pointed tea, is a famous historical tea in China. It was created in 1900. Has appeared in the “Top Ten Famous Tea” series unofficially selected. Taiping monkeys are produced in the areas of Xinming, Longmen and Sankou in Huangshan District (formerly Taiping County) in the northern foot of Huangshan City, Anhui Province.
The shape of the Taiping Monkey King has two leaves holding buds. It is flat and straight, stretches naturally, and is completely invisible. The leaf color is pale and green, the veins of the leaves are steady red, the blue fragrance is high, the taste is mellow and sweet, the soup color is clear and green, the bottom of the leaf is bright and green, and the buds and leaves become fat.
Eight, Mengding nectar Green Tea
“In the water of the Yangtze River, the tea on Mengding Mountain.” This is a famous verse praised by famous tea lovers from ancient times to the present. Scholars in the Song Dynasty praised in “Xie Ren Sending Mengding New Tea Poems”: “Shu soil tea is called holy, Mengshan tastes unique.”
Mengding nectar is the oldest famous tea in China, and is respected as “the old tea in tea” and “the pioneer of famous tea”. Mengding famous tea has many types, including manna, yellow bud, stone flower, etc. Among them, the quality of manna is the best, its shape is tightly rolled, and its color is tender and green.
Nine, Anji white Green Tea
Anji white tea is a rare and mutated tea species. It is also called “Yufeng Tea” because of its leaf color and white jade-like shape. Song Huizong described it as “a kind of oneself, different from Changsha.”
White tea is one of the six major teas. But Anji white tea is made by green tea processing technology. It belongs to green tea and its white color is because its processing raw materials come from a tea tree whose loquat leaves are all white. Due to the short tea production period and its unique characteristics, it is even more delicate.
Ten, green bamboo leaves Green Tea
Zhuyeqing is produced in the scenic spot of Emeishan, where there are clouds all year round, suitable for the growth of tea trees. Emeishan tea has been famous as early as the Jin Dynasty. According to “Emei Reading Notes”, “Emeishan has many herbs, tea is better, and it is different from the world.” The shape of the tea is flat, smooth, straight and beautiful, and the color is tender and green.